Theo Randall Welcomes Nathan Outlaw

Continuing the series of 20th anniversary dinners, make sure to mark your diary.

On Wednesday 29 July, Theo Randall will welcome Michelin-starred chef Nathan Outlaw to InterContinental London Park Lane. Having started his professional career at the hotel, Nathan is a leading champion for seafood, with a style that balances simplicity with complex flavour pairings, earning Michelin respect for his precise approach to cooking where standout ingredients speak for themselves.

Theo and Nathan’s menu will herald the best of summer and British produce. Antipasto will begin with Nathan’s raw scallop with tomatoes and horseradish, followed by Theo’s primo of ravioli with Dorset blue lobster and shellfish sauce. For secondo, Nathan will celebrate the best of the British coast with steamed turbot and parsley sauce with roast garlic potato dumplings, before fruttone finishes the meal, a favourite of Theo’s: a rich dessert of almond, dark cherry and chocolate tart.

Tickets are priced at £195 per person, inclusive of wine pairings.

Wednesday 29 July
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Join Chef Theo Randall for a unique dining experience, where he will personally guide you through four-courses.

Delight in hearing the inspiration behind each dish, with Chef Theo and his team introducing every course as it arrives at your table. Be transported to Italy from the very first moment, welcomed with an aperitivo in the true spirit of Italian hospitality.

The menu celebrates the finest seasonal ingredients. Expect bold, vibrant flavours and a rare opportunity to experience culinary tales from Chef Theo Randall himself, directly at your table.

Thursday – Saturday*
7.30pm

Subject to availability 

July
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August
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September
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Join us at a special lunch at Theo Randall Cucina Italiana to celebrate two milestones: the restaurant’s 20th anniversary and the launch of Theo’s sixth cookbook!

Guests will be welcomed with a glass of Prosecco before sitting down to a three-course lunch showcasing Theo’s signature style: vibrant, produce-led Italian cooking that feels both refined and deeply comforting. There will also be the option to add a wine pairing on the day.

Good Food Guide host Chloë Hamilton will sit down with Theo for a Q&A about the new book and his time running the kitchen for the past 20 years.

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Join us at Theo Randall Cucina Italiana for an unforgettable evening featuring an exquisite four-course dinner with expertly paired wines and live music.

Welcome to our exclusive Wine Dinner Series, where we collaborate with world-renowned winemakers to offer you the unique opportunity to taste some of the most celebrated wines from across the globe.

We have partnered with Italy’s most prestigious wineries to host unforgettable evenings featuring a four-course dinner and perfectly paired wines.

Join award-winning Chef Theo Randall for a seasonal masterclass in his Park Lane restaurant.

Theo will pass on the expert tips he has compiled from 20 years of experience in the best kitchens around the world. As Theo divulges his culinary secrets, guests will enjoy a glass of prosecco and taste his creations, before sitting down to a four-course dinner with wine pairings, guided by the sommelier. Upon departure, guests will be treated with a gift from Theo.

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