Theo’s on The Terrace

Whisk yourself away this summer to the vibrant charm of southern Italy with a visit to Theo’s on the Terrace.

A colourful feast for the senses, our summer terrace at No.1 Park Lane invites you to sample the tastes of the sun-kissed shores of the Amalfi Coast and Sicily, right in the heart of Mayfair. Created by highly acclaimed and award-winning Chef Theo Randall, the menu is an ode to his passion for classic Italian dishes and Mediterranean ingredients.

Monday – Saturday

12 – 10 pm (last sitting 8.30 pm)

Sunday

12 – 8 pm (last sitting 6.30 pm)

Bringing Italy’s coffee culture to Mayfair

In Italy, coffee is more than a drink – it is a way of life. This season, we have partnered with Lavazza to bring the rich heritage of Italian coffee culture to our terrace.

From the velvety smoothness of a cappuccino to the bold intensity of an espresso or the refreshing lift of an iced Taormina, our team prepares each cup with the same dedication that makes Italian coffee so special.

Take a seat, unwind and enjoy coffee the Italian way – one perfect sip at a time.

Are you in between meetings or on your way home? No problem, we offer takeaway orders.

The ultimate dining experience

An explosion of colour and pattern inspired by Sicilian majolica tiles transforms our terrace into a lively, welcoming space – complete with Smeg’s iconic Fiat 500 car fridges for added retro charm. Embrace the energetic atmosphere of the Italian coast for the ultimate summertime dining experience.

Expect bold, authentic Italian flavours and twists on well-loved classics served on bright ceramics from Vietri on the Amalfi Coast. Chef Theo Randall blends the best seasonal ingredients with hand-picked Italian imports to create rustic fare unique to the dishes served at eateries across Italian coastal towns.

Italian classics

A selection of antipasti features mouth-watering bites such as our salumi misti – a selection of artisan salami with pickled agrodolce vegetables and tapenade crostini.

Summery main courses include pollo fritto – Venetian-style fried chicken with crispy potatoes, aioli and mixed leaves, Italian classics and Sicilian-style pizza al taglio with a choice of margherita, piccante salami or prosciutto crudo. End your meal the Italian way with an indulgent sweet treat. Choose from a classic torta di mandorle, affogato, seasonal sorbet or gelato.

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